Tradisyon

I was about to order from here when I saw a worker on the line pause his work for a minute to eat some noodles ON THE LINE and then immediately continue prepping the food. Same gloves, same area, all of it. Besides the disgusting and unsanitary aspect of it all, it makes me wonder: Do the workers not get a proper break to eat a meal? Why are they eating WHILE preparing food for the public? Other workers were nearby and didn’t seem to bat an eye at the whole thing which tells me it probably isn’t the first time.

Kusina have been our favorite Sunday lunch restaurant for some time now. Excellent menu with very tasty food, as of now we have tried a big part of the menu and the taste and quality of the food is very authentic so it’s hard to have a favorite dish. The staff and specially the waitress Lisa are super friendly and professional and they are a big part why we like to visit on Sundays.

A taste of Filipino dishes with a twist 👍 Nothing so fancy, neither so special , but how every dish is prepared is what makes it to the delight and satisfaction of the fast- paced lifestyle of Manhattan crowd craving for good food experience .