1. Koshari (Rice with Crispy Onions and Tomato Sauce)
What better way to start off this list than with Egypt’s national dish?
Koshari, or kushari, is a hearty dish of lentils, chickpeas, rice, and pasta in tomato sauce with crispy fried onions on top.
If you want to load up on carbs, this is the dish for you!
This hodgepodge of beans and starches is a classic comfort food in Egypt. A spoonful of koshari is sure to cure your blues.
A Farmgirl's Dabbles
2. Egyptian Lentil Soup
Lentils are a staple in Egyptian cuisine, and this soup highlights the legume in its glory.
Different Egyptian states have their version of the soup. If you like your soup with a bit of a kick, this version is the one to beat.
Red lentils, potatoes, carrots, onio
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