Savour Pulao & Kabab

I recently visited Savor Pulao and Kabab in VA, and unfortunately, it fell way short of expectations. Right from the start, we were greeted with a cold, unwelcoming attitude from the staff, and there was an unpleasant smell inside the venue that made dining in quite off-putting. We ordered the 2 Double Pulao, Chargha, and Fried Chicken, and the food quality was deeply inconsistent: Shami Kabab: This was the single highlight of the entire meal—it was the only item that actually tasted good. Double Pulao: The chicken piece inside the pulao was decent, but the rice itself was a letdown. It didn't taste anything like real Savor pulao and came across as very average. Fried Chicken: The quality here was terrible. Out of the two pieces we received, one drumstick felt practically raw inside, which is a major safety concern. Chargha: This was not authentic Chargha. The marination lacked flavor and proper seasoning, leaving us with a very mediocre taste considering the cost. Overall, the prices here simply do not line up with the food quality or portions served. Between the lack of hospitality, unpleasant atmosphere, and undercooked or subpar dishes, I cannot recommend this place. The management needs to make real, serious improvements across both service and the kitchen.

Best food and service in affordable price and enough quantity for 2 people with free rice refill.

First their price was 12.99 for chicken pulao. Now they increase the price to 15.99 and then tax and then they add service charges or gratuity which I don’t understand applied to both take out or dine in customers and then ask for tip . Even for dine-in, they take your plate from the kitchen to counter . They don’t serve on the table or they don’t take out plates after you finish so what service charges do they charge for? Ending up with my pulao for 20 $ with 0 service. Not coming anymore.