A**** b****
The food itself was genuinely good, no complaints there. But two things ruined the visit. First, the place smelled like smoke — not the vibe you want when you're about to eat. Second, and the real problem: we ordered a platter that had no price listed on the menu, and got hit with a $160 charge at the end. No warning, no mention of it. Good food doesn't make that okay — if it costs $160, put it on the menu. 3 stars for the food. Won't be back until the pricing is upfront.
