Rana Fifteen

Aegean Restaurant brings the flavors of the Turkish coast to Brooklyn, serving time-honored family recipes made with care and tradition. Our kitchen celebrates the West Coast of cooking — simple, honest ingredients transformed into bold, unforgettable dishes. From perfectly grilled seafood to tender, flame-kissed meats, every plate reflects generations of home cooking and a deep respect for quality. On weekends, join us for our traditional Turkish breakfast — Serpme Kahvaltı, a beloved spread of cheeses, olives, eggs, house-made spreads, warm breads, and classic breakfast favorites served family-style.