Great authentic food (recommend the ghorme sabsi) and lovely staff
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Yahya Sardari brought Kookoo to life in August of 2023 to showcase his love of Persian cuisine. With family recipes handed down from his mom he recreates his childhood memories and shares his passion for cooking and hosting with his guests.
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Great authentic food (recommend the ghorme sabsi) and lovely staff
I've never had a bad dish at Koo Koo. The atmosphere is warm and welcoming, and the owner, Yahya, and the staff are wonderful. They have a good happy hour weekdays from 4 - 7 pm, a great chance to try some of the small plates (my favorite, the wings, are delicious). Monday nights are jazz night, courtesy of On the Rocks DC (NO COVER), with a jam session open to everyone. Koo Koo is a hidden gem, right on 14th Street, just one block from the Columbia Heights Metro. Book ahead. Once you try it, you'll be back for more.
Kookoo is fresh, high-quality, and delicious. The servings are very generous, and they also take inKind. Falafel: Excellent, though a tad dry. Would happily get this again. Potato gratin: It tasted pretty good, but it comes with a truly horrifying amount of butter. Please substitute olive oil, then reduce it by four-fifths. Saffron rice: Good, but there's too much butter. Shouldn't be able to feel it on your lips after a few bites. And please use olive oil instead. Sambuseh e sabzijaat: Very good. Definitely worth getting again. Joojeh: I've ordered this twice, and I've been very happy both times. Everything on the plate comes together very well. Salmon fillet: Delicious. The salmon was perfectly cooked and seasoned. The only downside — the service was very inattentive and extremely slow on my most recent visit. The restaurant was mostly empty.
Hi Cole, We’re so glad our kitchen won you over with flavor and freshness, and your input will help us fine-tune the experience. Thank you from all of us at Team Kookoo
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