Every year i come to miami and this is my go to for food whenever in miami.
Hakkında
Born in the Bahamas to Haitian parents, Ken and brother, the late Jude Pierre, opened their first Chef Creole restaurant on 77 St and NE 2nd Ave. 29 years ago this December. To date, he has established six more locations, including the Miami International Airport that opened in August 2018. His 7th addition is the Hardrock Stadium concession in Hollywood.
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Every year i come to miami and this is my go to for food whenever in miami.
Exceptionally delicious and everyone there is working hard.
Topluluk eşleşmesi
Silsil
Bir yer bul veya ABD'de yaşam hakkında sor.