A**** T*******
Did the tasting menu and it was delicious! Our sever Laith was super warm and charismatic, he made the experience a 10/10!
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Albi; Arabic for ‘my heart’ is the acclaimed debut restaurant from chef/owner Michael Rafidi. Opened in February 2020, Albi earned mentions on Best New Restaurant lists by Robb Report, Eater, and Esquire. Albi was named Eater DC's Restaurant of the Year for 2021, and earned a Michelin star in 2022. Chef Rafidi takes inspiration from his family’s roots in the Levant region, bringing to the table the ancient tradition of the region’s coal-fired cuisine, local, seasonal ingredients, and a refined culinary acumen. The heart of the restaurant is Albi's wood-burning hearth, and the Hearth Table which guests can reserve for Chef Rafidi's Sofra - a semi-improvisational tasting menu - and an intimate view of the open kitchen.
Çalışma saatleri
Çalışma saatleri
Pazartesi
Kapalı
Salı
Kapalı
Çarşamba
05:00 – 22:00
Perşembe
05:00 – 22:00
22:00'e kadar açık
Cuma
05:00 – 22:00
Cumartesi
05:00 – 22:00
Pazar
Kapalı
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R*** S****
Incredible! We had a small party at the large hearth table, and this experience was a 10/10. Every dish that came out was magical. The ambiance was spectacular. Kenny who took care of us was so great to work with along with everyone that brought out a course and explained it. If you are looking for a dining experience to top anything else you have done, look no further. Be prepared to be disappointed in all future dining experiences though!
J**** M*******
Beautiful place, wonderful and attentive staff, food is fantastic. Was a great enjoyable evening and Albi certainly lives up to the hype.
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